Weekend Laurel-Crust Specials

32 entries found in this set. Sheet 3 out of 4

Weekend Laurel-Crust Specials Collection

A close-up of cheesy, fluffy Scrambled Egg Cups topped with perfectly cooked bacon strips.
Scrambled Egg Cups Bacon

Fluffy baked egg cups with cheddar and crispy bacon strips, perfect for an easy brunch side.

Vanilla Wafers Dipped Chocolate
Vanilla Wafers Dipped Chocolate

Light vanilla wafers dipped in smooth chocolate create a simple and delightful sweet treat.

Close-up of golden cheddar cubes and pretzel "sparklers," a delicious appetizer for celebrations.
Cheddar Cubes Pretzel Sparklers

Sharp cheddar cheese cubes skewered on crispy pretzel sticks create a festive, handheld snack.

Close-up of a festive folded salami wreath, a delightful charcuterie board centerpiece, ready to serve.
Folded Salami Wreath Appetizer

Thinly sliced salami folded and arranged with mozzarella, cherry tomatoes, and basil for a festive appetizer.

Tender tortellini, tossed in pesto, gleam on appetizer skewers next to bright cherry tomatoes and olives.
Tortellini Pesto Olive Skewers

Tender tortellini, fresh pesto, olives, and cherry tomatoes combined on skewers for a fresh bite.

A close-up of gooey Popcorn Piles, the sugary coating catching the light with colorful sprinkles.
Popcorn Piles Red Green

Sweet popcorn clusters topped with colorful sprinkles, ideal for festive snacking and easy preparation.

The Roman Colosseum Snack Platter displays olives as gladiators, ready to be enjoyed with cheese and tomatoes.
Roman Colosseum Snack Platter

Stunning Italian-style platter with crackers in circles and a center of mixed olives for vibrant flavor.

Crispy Parmesan Chicken Thighs
Crispy Parmesan Chicken Thighs

Golden panko-Parmesan crusted chicken thighs with buttery grilled cheese sandwiches for a decadent twist.

Sizzling Vegetable Fried Rice being tossed in a wok, featuring crisp veggies and steam rising for an aromatic meal.
Vibrant Vegetable Fried Rice

Flavorful stir-fried rice with colorful mixed vegetables, garlic, and ginger. Ready in 30 minutes, serves 4.