Laurel & Herb Savory Pies

Savory Greek cheesecake with tangy Kalamata olives, creamy cheese, and herbs—ideal for entertaining guests.

Grilled plums with goat cheese and balsamic glaze—bold, elegant, and ready in 18 minutes.

Bite-sized pastries with flaky crust and savory spiced beef filling. A Canadian classic appetizer.

Bite-sized mushrooms with creamy Asiago, fresh basil, and breadcrumbs. Perfect elegant appetizer in 35 minutes.

Savory beef, aromatic basil, and crisp vegetables in soft rice paper wrappers with tangy dipping sauce

Crisp buttery sourdouth surrounding creamy goat cheese, sweet honey, and spicy chili flakes.

Creamy peanut butter oats with protein powder prep overnight for a quick, nourishing breakfast.

Concentrated black currant sauce with red wine, perfect for elevating roasted meats and charcuterie boards.

A luscious fruit reduction combining tangy black currants with woody rosemary, ideal for enhancing roasted meats and vegetables.