Rhubarb Custard Bars Shortbread
Buttery shortbread, tangy rhubarb and a silky custard layer—sliceable spring bars for sharing.
Every Laurel Crust Recipe
You’ll find all your go-to recipes at Laurel Crust. Whether it’s a meal for one or a family feast, check out our easy, delicious dishes at laurelcrust.com!
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Laurel Crust's Recipe Collection
Cinco de Mayo Sopapilla Bars
Flaky crescent layers, creamy cheesecake filling and a cinnamon-sugar finish—ideal for Cinco de Mayo.
Cinco de Mayo Elote Nachos
Charred elote and melted cheeses over tortilla chips, finished with cotija, cilantro and a smoky chipotle crema.
Burrata Peach Summer Salad Prosciutto
Creamy burrata with ripe peaches, prosciutto and arugula, drizzled with olive oil and balsamic for a light summer plate.
Crab Cake Deviled Eggs
Creamy crab-stuffed deviled eggs with chives and Old Bay for a zesty, make-ahead appetizer.
One-Pot Tuscan Pasta
Creamy Tuscan pasta with spinach, sun-dried tomatoes, white wine and Parmesan, ready in 30 minutes.
Spiced Lamb Flatbread Pizza
Flatbreads topped with warmly spiced lamb, Greek yogurt, pomegranate and mint for a vibrant Middle Eastern dish.
Blender Hollandaise Sauce
Silky blender hollandaise in 2 minutes — perfect for eggs Benedict, asparagus, and spring vegetables.
Mango Habanero Salsa
Juicy mango, habanero, red onion and lime tossed into a bright, chunky condiment for chips, tacos or grilled proteins.